Easy Yeast Rolls
Easy Yeast Rolls is an moderately easy dinner. Made with 1/4 c. lukewarm water, 1 pkg. dry yeast, 3/4 c. scalded milk, 1/3 c. margarine and 1/4 c. sugar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve yeast in lukewarm water.
Mix milk, margarine, sugar, salt, cold water and egg in large bowl, then add yeast mixture and flour.
Mix well.
Leave in bowl and cover; let rise.
Bake at 400Β° for 10 to 15 minutes.
Makes 12 very large rolls or 18 medium rolls.
If not using teflon muffin tins, make sure you grease and flour pans.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment