Easy Yeast Rolls
Easy Yeast Rolls is an moderately easy dinner. Made with 2 pkg. yeast, 1/4 c. warm water, 1 1/2 c. lukewarm buttermilk, 1/4 c. sugar and 1/2 c. oil, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Dissolve yeast in water; add milk, sugar, oil and salt.
Sift and gradually add the flour and soda to the yeast mixture.
Mix well.
Let stand about 10 minutes.
Roll out and shape into rolls. Let rise until double in size, about 1 hour.
Bake at 400° or 425° until rolls are brown on top.
🍷 Perfect Pairings
Complete your meal with these
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