Easy Tea Cakes
Easy Tea Cakes is an easy dinner. Made with 2/3 c. oil, 1 c. sugar, 2 eggs, 1 tsp. vanilla and 2 c. self-rising flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream together oil, sugar, eggs and vanilla.
Add flour, one cup at a time.
Spoon onto ungreased cookie sheet.
Bake at 350Β° for 6 to 8 minutes.
Sprinkle with sugar when taken out of oven.
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