Easy Spicy-Sweet Chicken
Easy Spicy-Sweet Chicken is an moderately easy dinner. Made with 4 boneless, skinless chicken breast halves, salt, 2 tsp. vegetable oil, 3/4 c. picante sauce or salsa and 1/3 c. orange marmalade, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Pound chicken to 1/2-inch thickness; sprinkle with salt to taste.
Cook chicken in oil in 10-inch skillet over medium heat cooked through, about 5 minutes on each side.
Remove from skillet and reserve.
Increase heat to medium-high.
Add picante sauce, marmalade and peas to skillet; mix well.
Cook and stir 3 minutes or until sauce has thickened.
Return chicken to skillet; spoon sauce over chicken and heat through, about 1 minute.
Serve with additional picante sauce, if desired.
Makes 4 servings.
π· Perfect Pairings
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