Easy Scalloped Potatoes
Easy Scalloped Potatoes is an easy dinner. Made with 4 potatoes, peeled and sliced, 1 can cream of mushroom soup and 1 c. sharp cheese, shredded, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook potatoes until soft.
Layer 1/2 of potatoes in bottom of a 2-quart casserole dish.
Cover with half of soup.
Then cover with half of cheese.
Repeat layers.
Cook at 350Β° for 45 minutes, until cheese is melted and bubbly.
π· Perfect Pairings
Complete your meal with these
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