Easy Sausage Gravy and Biscuits

Easy Sausage Gravy and Biscuits

⏱️ Ready in 15 min 🥄 Prep 5 min 🔥 Cook 10 min 👥 8 servings 👁️ 4 views

Hot jumbo buttermilk biscuits with creamy sausage gravy are ready in just 15 minutes for a hearty, family-favorite breakfast.

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🔗 Recipe adapted from AllRecipes

👨‍🍳 Instructions

Bake biscuits according to package directions.

Meanwhile, cook sausage in large skillet over medium heat 5-6 minutes or until thoroughly heated, stirring frequently.

Gradually add milk; cook until mixture comes to a boil and thickens, stirring constantly.

Reduce heat to medium-low; simmer 2 minutes, stirring constantly.

Season to taste with salt and pepper.

Split biscuits in half.

Place 2 halves on each of 8 plates; top with about 1/3 cup gravy.

🍷 Perfect Pairings

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