Easy Sausage Balls
Easy Sausage Balls is an easy dinner. Made with 3 c. bisquick, 1 c. grated sharp or extra sharp cheese, 1 lb. hot sausage and 2 tbsp. finely grated pecans, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Combine Bisquick, sausage and cheese.
Roll into small balls and bake for 12 minutes at 375Β° or until brown and crusty.
Let cheese get to room temperature before mixing.
For a different flavor, add a very small amount of finely, grated onion to mixture.
π· Perfect Pairings
Complete your meal with these
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