Easy Salad
Easy Salad is an easy dinner. Made with 2 c. (1 pt.) sour cream, 1 pkg. jell-o pistachio instant pudding, 1 1/2 c. angel flake coconut and 1 (8 1/4 oz.) can crushed pineapple with juice, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine sour cream and pudding mix.
Add pineapple and coconut. Stir until blended.
Spoon into a loaf pan and freeze until firm, at least 3 hours.
Unmold by dipping pan in warm water.
Makes 3 cups or 6 servings.
π· Perfect Pairings
Complete your meal with these
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