Easy Rolls
Easy Rolls is an moderately easy dinner. Made with 2 c. milk, 1/4 c. sugar, 1/4 c. shortening, 1 pkg. yeast and 1 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Scald milk.
While cooling, add sugar, yeast and enough flour to make a batter.
Let rise about 2 1/2 hours.
Add baking powder, soda, salt and enough flour to make a soft dough.
Roll out on lightly floured board; cut like biscuits.
Place on greased baking sheet.
Let rise until doubled.
Bake at 375Β° for about 25 minutes.
π· Perfect Pairings
Complete your meal with these
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