Easy Rolls
Easy Rolls is an moderately easy dinner. Made with 4 c. self-rising flour, 2 c. lukewarm water, 1 pkg. dry yeast, 1 egg and 1/4 c. sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Combine all ingredients in a large mixing bowl.
Mix well. Cover and refrigerate (dough will keep a few days).
Spoon batter into greased muffin tins until half full.
Bake at 400Β° for 15 minutes or until brown.
π· Perfect Pairings
Complete your meal with these
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