Easy Rice and Vegetable Casserole
Easy Rice And Vegetable Casserole is an moderately easy dinner. Made with 1 chopped onion, sauteed in 1 stick butter, 2 c. rice (minute), 1 pkg. california blend frozen vegetables, 1 can cream of mushroom soup and 1 1/2 cans water, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Saute onions and butter until done.
Pour 2 cups Minute rice in a greased 13 x 9-inch pan.
Pour the sauteed onions in over the rice.
Cover with California Blend.
Mix mushroom soup and water. Pour over vegetables.
Spoon Cheez Whiz over all.
Bake at 350Β° for 35 to 45 minutes.
π· Perfect Pairings
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