Easy Refrigerator Rolls
Easy Refrigerator Rolls is an moderately easy dinner. Made with 2 pkg. dry yeast, 2 c. warm water, 1/2 c. sugar, 2 tsp. salt and 1/4 c. shortening, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Dissolve yeast in warm water.
Stir in sugar, salt, shortening and egg.
Mix in flour until dough is easy to handle.
Do not knead.
Place dough in a greased bowl; turn once to grease surface.
Cover and place in refrigerator.
Will keep up to 2 weeks.
Two hours before needed, shape dough into rolls or cinnamon buns.
Cover; let rise until double (1 1/2 to 2 hours). Bake for 12 to 15 minutes at 400Β°.
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