Easy Potato Salad Mold
Easy Potato Salad Mold is an moderately easy dinner. Made with 4 c. diced, cooked potatoes, 1 c. diced celery, 1/2 c. diced onion, 1/2 c. diced sweet pickles and 4 hard-boiled eggs, chopped, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Combine potatoes with celery, onion, pickles, eggs, mayonnaise and salt.
Soften gelatin in 1 tablespoon of water.
Heat pickle juice; dissolve gelatin in juice, stirring until dissolved.
Add gelatin mixture to potato salad.
Stir well to blend.
Spoon into greased mold.
Chill until firm (more flavorful if chilled overnight).
Unmold to serve.
π· Perfect Pairings
Complete your meal with these
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