Easy Potato Au Gratin
Easy Potato Au Gratin is an easy dinner. Made with 3 medium potatoes, peeled, cooked and sliced, 1/2 c. celery, chopped coarsely, 1 (10 3/4 oz.) can condensed cheddar cheese soup and 1 tbsp. prepared mustard, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine potatoes and celery in greased baking dish.
Blend soup and mustard.
Pour over vegetables.
Sprinkle with bread crumbs.
Bake at 375Β° for 30 minutes or until hot and bubbly.
π· Perfect Pairings
Complete your meal with these
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