Easy Pineapple Upside-Down Cake

Name: Easy Pineapple Upside-Down Cake
Ingredients: 1 yellow cake mix; 2 cans pineapple chunks, save juice; 1/4 c. butter; 1/2 c. brown sugar

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Easy Pineapple Upside-Down Cake is an easy dinner. Made with 1 yellow cake mix, 2 cans pineapple chunks, save juice, 1/4 c. butter and 1/2 c. brown sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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🔗 Recipe adapted from RecipeNLG-Full

#Cake #Dinner

📊 At a Glance

Difficulty Easy

🛒 Ingredients

1 yellow cake mix

2 cans pineapple chunks, save juice

1/4 c. butter

1/2 c. brown sugar

👨‍🍳 Instructions

Prepare cake mix according to package directions, using saved juice and water, enough to make up required amount of water. Melt butter in a 12-inch Dutch oven.

Add brown sugar and pineapple

(including the rest of the juice).

Pour cake batter over the top of the pineapple.

Bake 50 minutes with 14 coals on the top and 10 coals on the bottom.