Easy Pineapple Danish
Easy Pineapple Danish is an moderately easy dinner. Made with 1/4 c. plain low-fat yogurt, 2 tsp. granulated sugar, 1/4 tsp. vanilla extract, 2 slices reduced calorie white bread and 1 tsp. margarine, melted, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
In smal bowl combine yogurt, sugar and vanilla; set aside. Brush 1 side of each slice of bread with half of the margarine. Place bread, margarine side up, on baking sheet.
Broil until bread is lightly browned, 1 to 2 minutes.
Spread each bread slice with 1/2 cup pineapple and continue broiling until pineapple is heated through, 2 to 3 minutes.
Top each Danish with half of the yogurt mixture, serve immediately.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment