Easy Pineapple Cheesecake
Easy Pineapple Cheesecake is an moderately easy dinner. Made with 2 tbsp. cooking oil, 2 eggs, 1/2 c. sugar, 1/2 c. flour and 1 tsp. baking powder, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Mix the oil, 2 eggs, 1/2 cup sugar, flour and baking powder all together and spread in a greased 9 x 13-inch baking pan.
Drain the pineapple and put on dough.
Cream the cream cheese and 1 cup sugar.
Add the 5 eggs and 2 tablespoons dry pudding and pour over the pineapple.
Bake at 325Β° for about 1 hour.
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