Easy Piña Colada Cake
Easy Piña Colada Cake is an moderately easy dinner. Made with 1 yellow cake mix, 1 can eagle brand milk, 1 can casa cream of coconut, 1 small can crushed pineapple and 1 medium carton cool whip, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Bake cake according to directions in a greased and floured 9 x 13-inch pan.
Punch holes in top with a fork while warm.
Mix milk and cream of coconut and pour over cake.
Pour can of pineapple over the coconut milk mixture.
Spread Cool Whip over top of cake. Sprinkle can of coconut over top of Cool Whip.
🍷 Perfect Pairings
Complete your meal with these
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