Easy Pie Crust
Easy Pie Crust is an easy dinner. Made with 3/4 cup crisco, 2 cups plus 2 tablespoons flour, 1 teaspoon salt, 1/2 teaspoon baking powder and 1/2 cup sweet milk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix Crisco, flour, salt and baking powder.
Chop with pastry blender until it resembles cornmeal.
Then add milk, a little at a time, using fork, working lightly with a little flour and roll out. Makes 2 - 9 inch crusts.
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