Easy Peanut Butter Pie
Easy Peanut Butter Pie is an easy dinner. Made with 8 oz. soft cream cheese, 1 c. extra crunchy peanut butter, 16 oz. chocolate cool whip, 1 1/2 c. confectioners sugar and 1 baked and cooled 9-inch pie shell, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat cream cheese and peanut butter at medium speed until light and fluffy.
Add Cool Whip and confectioners sugar gradually, beating until smooth.
Spoon into pie shells.
Freeze 8 hours or overnight.
Garnish with chocolate shavings or chocolate syrup and whipped cream.
Makes 12 servings.
π· Perfect Pairings
Complete your meal with these
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