Easy Peanut Butter Fudge
Easy Peanut Butter Fudge is an easy dinner. Made with 2 (12 oz.) pkg. peanut butter chips, 1/4 c. butter, 1 (14 oz.) can eagle brand condensed milk and 1/2 c. peanuts (optional), this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt butter; add Eagle and chips over low heat until chips are melted.
Pour into cooled, buttered pan or platter immediately.
Let cool for 2 hours and cut into 2-inch squares. Store in tightly closed container to prevent drying out.
π· Perfect Pairings
Complete your meal with these
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