Easy Peanut Butter Cookies
Easy Peanut Butter Cookies is an easy dinner. Made with 1 (14 oz.) can eagle brand sweetened condensed milk (make sure it is not evaporated milk), 3/4 c. peanut butter, 2 c. biscuit baking mix, 1 tsp. vanilla extract and granulated sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Preheat oven to 375Β°.
In large bowl, beat Eagle Brand and peanut butter until smooth.
Add biscuit mix and vanilla.
Mix well.
Shape into 1-inch balls.
Roll in sugar.
Place 2 inches apart on ungreased baking sheets.
Flatten with fork.
Bake 6 to 8 minutes or until lightly browned.
(Careful not to overbake.)
Let cool and store tightly covered at room temperature.
π· Perfect Pairings
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