Easy Peanut Butter Chocolate Fudge
Easy Peanut Butter Chocolate Fudge is an easy dinner. Made with 1 (12 oz.) pkg. peanut butter flavored chips, 1 (14 oz.) can eagle brand sweetened condensed milk (not evaporated), 1/4 c. butter or margarine, 1/2 c. chopped peanuts (optional) and 1 (6 oz.) pkg. semi-sweet chocolate morsels, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
In large saucepan, melt peanut butter, 1 cup condensed milk and 2 tablespoons butter.
Stir occasionally.
Remove from heat; stir in peanuts.
Spread mixture in wax paper lined 8-inch square pan.
In small saucepan, melt chocolate morsels, remaining condensed milk and butter.
Spread chocolate mixture on top of peanut butter mixture.
Chill 2 hours or until firm.
Turn fudge onto cutting board; peel off wax paper and cut.
Tightly cover leftovers.
π· Perfect Pairings
Complete your meal with these
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