Easy Peach Cobbler
Easy Peach Cobbler is an moderately easy dinner. Made with 1 c. flour, 1 tsp. baking powder, 1 c. sugar, 3/8 tsp. salt and 1 beaten egg, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Stir together the flour, baking powder, sugar and salt.
Add the beaten egg; mix until crumbly.
Put peaches into a 13 x 9-inch pan.
Spoon the flour and egg mixture onto the top of peaches. Pour the melted margarine over the top of flour mixture; sprinkle with cinnamon.
Bake at 350Β° for 30 minutes, or until slightly browned on top.
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