Easy Oven Stew
Easy Oven Stew is an moderately easy dinner. Made with 2 lb. stew beef, cubed, 1/4 c. flour, 1 tsp. salt, 1/4 tsp. pepper and 1/4 tsp. paprika, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
🔗 Recipe adapted from RecipeNLG-Full
Combine flour, salt, pepper and paprika in a paper bag.
Shake beef pieces (a few at a time) until coated.
Mix with oil in 3-quart casserole.
Bake, uncovered, for 30 minutes at 400°. Stir once.
Add vegetables, water and tomato sauce.
Mix well. Cover; bake at 350° for 1 3/4 hours or until done.
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