Easy Oven Lasagna
Easy Oven Lasagna is an moderately easy dinner. Made with 1 lb. ground beef, 1/2 c. water, 32 oz. jar spaghetti sauce, 1 tsp. salt and 1/2 (8 oz.) pkg. lasagna, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Brown ground beef.
Drain.
Add water, spaghetti sauce and salt.
Bring to a boil.
In a 2-quart baking dish, layer uncooked lasagna, hot sauce, Ricotta and Mozzarella.
Repeat layers; end with sauce.
Garnish with Mozzarella and Parmesan cheese.
Cover with foil and bake at 375Β° for 1 hour.
Let stand 5 to 10 minutes before cutting.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment