Easy Manicotti with Cheese
Easy Manicotti With Cheese is an moderately easy dinner. Made with 3 1/2 c. (32 oz. jar) spaghetti sauce, 1 c. water, 8 oz. manicotti, uncooked, 2 c. (15 oz. container) ricotta cheese and 2 c. (8 oz.) shredded mozzarella cheese, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat spaghetti sauce and water in saucepan to boiling; reduce heat and keep warm.
Mix together Ricotta, Mozzarella, Parmesan, parsley, salt and pepper.
Spoon mixture into uncooked manicotti.
π· Perfect Pairings
Complete your meal with these
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