Easy Lemon Chicken
Easy Lemon Chicken is an moderately easy dinner. Made with 1 lb. skinless, boneless chicken breast, cut in cubes, 2 tbsp. vegetable oil, 2 (12 oz.) jars chicken gravy, 2 tbsp. lemon juice and 1/4 tsp. dried thyme leaves, crushed, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a large skillet, brown chicken in vegetable oil.
Pour off fat.
Add gravy, lemon juice, thyme and vegetables to skillet. Cover and cook over low heat 5 minutes or until done.
Spoon into pastry shells.
Serve.
Serves 6.
π· Perfect Pairings
Complete your meal with these
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