Easy Italian Roast
Easy Italian Roast is an easy dinner. Made with 2 to 4 lb. roast, 2 cans campbell's italian tomato soup, 2 pkg. lipton savory herb and garlic soup mix and 2 cans water, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Preheat oven to 350Β°.
Line roast pan with aluminum foil. Salt roast and place in pan.
Combine soup, mix and water; stir and pour over roast.
Cover with foil.
Bake for 1 hour per pound for a tender and delicious roast.
π· Perfect Pairings
Complete your meal with these
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