Easy Irish Soda Bread

Easy Irish Soda Bread

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Easy Irish Soda Bread is an moderately easy dinner. Made with 8 c. biscuit mix, 2 c. raisins, 2 tbsp. caraway seed, 1/4 c. sugar and 4 eggs, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix biscuit mix, raisins, caraway seed and sugar.

Beat eggs and milk and add all at once to dry ingredients.

Stir to form a sticky dough.

Knead on a lightly floured board a few times to form a smooth ball.

Cut dough into 2 pieces.

Shape pieces of dough into 2 smooth balls. Place balls on greased cookie sheets. With a sharp knife, cut a cross 1/2 inch deep in center of each ball.

Bake in preheated oven (400Β°) for 25 to 30 minutes until brown and center feels firm.

Cool thoroughly on rack before cutting.

Bread can be frozen in foil and thawed in wrapping 2 hours.

🍷 Perfect Pairings

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