Easy Fudge
Easy Fudge is an moderately easy dinner. Made with 1 1/2 sticks margarine, 3 c. sugar, 1 (5 oz.) can milnot, 1 (7 oz.) jar marshmallow cream and 1 (12 oz.) pkg. semi-sweet chocolate chips, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine sugar, margarine and milk in saucepan. Bring to a boil.
Stirring constantly, continue boiling for 7 minutes over medium heat. Remove from heat.
Stir in chocolate chips and all remaining ingredients.
Pour into flat baking dish. Cool and slice.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment