Easy Fruit Cobbler
Easy Fruit Cobbler is an moderately easy dinner. Made with 1 c. sugar, 3/4 c. flour, dash of salt, 2 tsp. baking powder and 3/4 c. milk, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
🔗 Recipe adapted from RecipeNLG-Full
Combine dry ingredients with milk to make thin batter.
Melt margarine in a deep bowl in oven while it is preheating to 350°. Pour batter into middle of melted margarine.
Carefully pour fruit which has been sweetened with 1/2 cup sugar and seasoned as you wish over batter. (Any canned fruit pie filling may be used, too.) Do not stir.
Bake at 350° for 1 hour or until crusted on top.
🍷 Perfect Pairings
Complete your meal with these
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