Easy Fettuccine
Easy Fettuccine is an easy dinner. Made with 1 clove garlic, minced, 1/2 lb. velveeta italiana, cubed, 8 to 9 oz. fettuccine, cooked and drained, 1 tsp. olive oil and 1/4 c. grated parmesan cheese, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Cook and stir garlic in oil in skillet on low heat until golden brown.
Stir in processed cheese spread, milk and Parmesan cheese until melted.
Add fettuccine; mix lightly.
Serve immediately. Makes 4 servings.
π· Perfect Pairings
Complete your meal with these
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