Easy Dumplings
Easy Dumplings is an easy dinner. Made with 1 can undiluted cream of chicken soup and flour, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Put undiluted cream of chicken soup in a bowl; stir in sifted flour, small amount at a time, until dough is thickened but still wet.
Pour mixture out onto floured board.
Work in just enough flour to be able to handle.
Roll out thin and cut into strips. Drop into boiling chicken broth.
Cook until done.
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