Easy Cucumber Pickles
Easy Cucumber Pickles is an moderately easy dinner. Made with 2 large (46 oz.) jars kosher dill pickles or 3 (32 oz.) jars, 4 c. white sugar, 2 c. cider vinegar, 2 cloves garlic, cut in half and 1 tbsp. mustard seed, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Drain pickles and slice 1/2 inch thick.
Boil sugar and vinegar together for 3 minutes.
Add remaining ingredients to hot vinegar and pour over pickles.
Refrigerate.
π· Perfect Pairings
Complete your meal with these
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