Easy, Crusty Cut Outs
Easy, Crusty Cut Outs is an easy dinner. Made with 1 refrigerated pie crust, flour and cinnamon/sugar mixture, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat oven to 425 degrees.
Let crust soften to room temperature.
Sprinkle a little flour on kitchen counter and place crust on top.
Using whatever cookie cutters you like, cut out as many shapes as you can.
You will need a rolling pin to re-roll extra pastry.
Sprinkle with cinnamon & sugar.
Place on cookie sheet.
Bake 10-12 minutes & cool on paper towels.
π· Perfect Pairings
Complete your meal with these
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