Easy Coconut Macaroons
Easy Coconut Macaroons is an moderately easy dinner. Made with 1/3 c. sugar, 2 tbsp. plus 2 tsp. all-purpose flour, 1/8 tsp. salt, 1 c. flaked coconut and 2 egg whites, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine first three ingredients in a small bowl.
Stir in coconut, egg whites and vanilla.
Drop by tablespoonfuls, 2 inches apart, onto a cookie sheet, coated with cooking spray. Bake at 350Β° for 20 minutes or until lightly browned.
Remove from cookie sheet and let cool on a wire rack.
Yields 1 dozen cookies.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment