Easy Clams and Linguini
Easy Clams And Linguini is an moderately easy dinner. Made with 1 large can baby clams, 2 to 3 cloves chopped garlic, 1 onion, chopped, 1 tbsp. parsley flakes and 1 c. olive oil, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Fry garlic and onion in oil until lightly browned.
Add clams with only 1/2 juice, parsley and a little salt and pepper.
Add wine; simmer for 15 to 20 minutes.
Serve over cooked linguini.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment