Easy Chicken-Wild Rice Casserole
Easy Chicken-Wild Rice Casserole is an easy dinner. Made with 1 to 2 lb. chicken breasts, boned and skinless, 1 pkg. uncle ben's long grain and wild rice, 1 can golden mushroom soup, 1/2 can white wine and 1/2 can water, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Heat oven to 350Β°.
Put rice in bottom of casserole dish with a cover.
Put raw chicken on top.
Mix wine, water, soup and seasoning packet from rice.
Pour over top of chicken and rice.
Bake for 1 hour, covered, and for 10 minutes, uncovered.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment