Easy Chicken Pie
Easy Chicken Pie is an moderately easy dinner. Made with 4 large chicken breasts, cooked and deboned, 1 can cream of chicken soup, 1 can chicken broth, 1 c. self-rising flour and 1 c. milk, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Place cooked chicken, cut into pieces, in a shallow casserole dish.
Add chicken soup and broth.
In a separate bowl, mix flour, milk and margarine.
Pour evenly over chicken and bake at 375Β° for 1 hour.
Also may add mixed vegetables.
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