Easy Chicken and Rice Casserole
Easy Chicken And Rice Casserole is an moderately easy dinner. Made with 1 cut-up whole chicken or chicken pieces, 1 can cream of mushroom soup, 1 can cream of chicken soup, 1 can cream of celery soup and 3 c. minute rice, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Mix soups and rice together in bottom of a 9 x 13-inch baking dish that has the melted margarine in the bottom.
Layer chicken on top and sprinkle salt, pepper, onion and garlic powder to your taste.
Cover with aluminum foil and bake in a 350Β° oven for at least one hour.
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