Easy Cherry Danish
Easy Cherry Danish is an moderately easy dinner. Made with 1 c. butter, 1 1/2 c. sugar, 4 eggs, 2 c. sifted flour and 1 tbsp. fresh lemon juice, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350Β°.
Grease and flour a 9 x 13-inch pan. Set aside. Cream the butter and sugar until light. Add vanilla and eggs, one at a time; beat until light and fluffy. Add flour.
Mix until well blended.
Batter will be stiff.
Pour into prepared pan.
Mark off into 20 squares.
Drop spoonfuls of cherry filling onto squares. Bake 35 to 45 minutes. Cool and sprinkle with confectioners sugar.
π· Perfect Pairings
Complete your meal with these
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