Easy Cherry Cobbler
Easy Cherry Cobbler is an moderately easy dinner. Made with 1 c. self-rising flour, 1 c. sugar, 1 c. milk, diluted, 1 tsp. vanilla and 1 can cherry pie filling, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Melt butter in a 9 x 13-inch pan.
Mix together the other five ingredients until smooth.
(Batter will be thin.) Pour on top of butter, then spoon pie filling on top of batter.
Bake at 350Β° about 30 minutes or until golden brown.
(Other fruit filling can be used if desired.) Serve with your favorite vanilla sauce.
π· Perfect Pairings
Complete your meal with these
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