Easy Cherry Cheese Pie
Easy Cherry Cheese Pie is an moderately easy dinner. Made with 1 (9-inch) graham cracker crust, 1 (8 oz.) pkg. cream cheese, softened, 1 (14 oz.) can eagle brand milk, chilled, 5 tbsp. lemon juice and 1 tsp. vanilla extract, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In medium bowl, beat cheese until fluffy.
Add Eagle Brand milk; blend thoroughly.
Stir in lemon juice and vanilla.
Pour into crust.
Chill 2 hours or until set.
Top with desired amount of pie filling before serving.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment