Easy Cabbage Casserole
Easy Cabbage Casserole is an moderately easy dinner. Made with 1 head cabbage, cut into small pieces, 1/2 c. margarine, 1 (10 3/4 oz.) can cream of mushroom soup, 1 (3 oz.) roll process garlic-flavored cheese and 1 tbsp. sugar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook cabbage in water until tender; drain and place cabbage in a lightly greased 13 x 9 x 2-inch baking dish.
Set aside.
Melt margarine in a saucepan; add soup, cheese, sugar and salt.
Heat gently until cheese is melted.
Pour over cabbage.
Bake at 350Β° for 2 minutes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment