Easy Baked Pork Chops
Easy Baked Pork Chops is an easy dinner. Made with 4 to 6 pork chops, 1/2 c. catsup, 1/2 c. water, 1 tsp. brown sugar, per pork chop and 1 thin slice lemon per pork chop, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Wash and dry chops.
Place in baking dish.
Mix catsup and water.
Pour over chops (may need more if using more chops.) Place 1 teaspoon brown sugar on each chop with 1 lemon slice on top.
Bake at 325Β° for 1 1/2 hours or until chops are done.
These are delicious and very easy to prepare.
π· Perfect Pairings
Complete your meal with these
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