Easy Baked Beans

Cook bacon until crisp.

Remove bacon, reserving about 3 tablespoons drippings in skillet.

Crumble bacon and set aside. Cook onion in reserved drippings until tender.

Stir in pork and beans, brown sugar, catsup, Worcestershire sauce and mustard. Turn into 1 1/2-quart casserole dish.

Bake, uncovered at 350° for 1 1/2 to 1 3/4 hours or in microwave on High for 15 minutes. Stir; top with bacon.

Let stand a few minutes before serving. Makes 6 servings.