Easy Arugula Salad

Name: Easy Arugula Salad
Prep time: 15 min
Yield: 4
Ingredients: 4 cups young arugula leaves, rinsed and dried; 1 cup cherry tomatoes, halved; 1/4 cup pine nuts; 2 tablespoons grapeseed oil or olive oil; 1 tablespoon rice vinegar; salt to taste; freshly ground black pepper to taste; 1/4 cup grated Parmesan cheese; 1 large avocado - peeled, pitted and sliced

⏱️ Ready in 15 min 🥄 Prep 15 min 👥 4 servings 👁️ 1 views

So easy even I could make it, and I am a beginning cook! It looks very presentable for guests and takes only minutes

★ ★ ★ ★ ★ — (0 ratings)

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🔗 Recipe adapted from AllRecipes

#Salad #Under 1 Hour #Under 30 Minutes #Under 15 Minutes

📊 At a Glance

Prep 15 min

Serves 4

Difficulty Medium

🛒 Ingredients

4 cups young arugula leaves, rinsed and dried

1 cup cherry tomatoes, halved

1/4 cup pine nuts

2 tablespoons grapeseed oil or olive oil

1 tablespoon rice vinegar

salt to taste

freshly ground black pepper to taste

1/4 cup grated Parmesan cheese

1 large avocado - peeled, pitted and sliced

Nutrition Facts

Servings per recipe 4

Serving size 1 serving

Amount per serving

Calories 257

% Daily Value*

Total Fat 23.2g 30%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 381mg 17%

Total Carbohydrate 10g 4%

Dietary Fiber 5.9g 21%

Total Sugars 1.2g

Protein 6.2g 12%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

In a large plastic bowl with a lid, combine arugula, cherry tomatoes, pine nuts, oil, vinegar, and Parmesan cheese.

Season with salt and pepper to taste.

Cover, and shake to mix.

Divide salad onto plates, and top with slices of avocado.