Earthquake Cake
Earthquake Cake is an moderately easy dessert you can prepare in about 1 hour 58 minutes. Made with c. coconut, c. chopped pecans, german chocolate cake mix, c. oleo, melted and . cream cheese, softened, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Heat oven to 350Β°.
Spread coconut on bottom of 11 x 15 x 2-inch pan (do not use any smaller size pan).
Cover coconut with pecans.
Prepare cake mix as directed on box and pour over pecans and coconut.
Mix cream cheese, oleo, sugar and vanilla. Drop by spoonful over cake mix.
Do not stir.
Bake 45 to 50 minutes.
π· Perfect Pairings
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