Eagle Brand Cherry Cheese Pie
Eagle Brand Cherry Cheese Pie is an moderately easy dinner. Made with 1 (9-inch) graham cracker crumb crust or baked pastry shell, 1 (8 oz.) pkg. cream cheese, softened, 1 (14 oz.) can eagle brand sweetened condensed milk (not evaporated milk), 1/3 c. realemon lemon juice from concentrate and 1 tsp. vanilla extract, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
In large mixer bowl, beat cheese until fluffy.
Gradually beat in Eagle brand until smooth.
Stir in ReaLemon brand and vanilla. Pour into prepared crust.
Chill 3 hours or until set. Top with cherry pie filling before serving.
Refrigerate leftovers.
Makes one 9-inch pie.
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